Cora Cressy Oysters (Bremen, ME) 25 Oysters
Cora Cressy Oysters are raised by Community Shellfish in Bremen, Maine—grown in a “grandfathered” lobster pound on the Medomak River where cold Atlantic tides flush in and keep them clean, briny, and consistent.
They finish plump, with a deep-cupped shell and a savory, slightly umami-rich edge that oyster lovers adore.
Sold in bags of 25, ready for your raw bar spread.
*Consuming raw or undercooked seafood may increase your risk of foodborne illness, especially if you have certain medical conditions.
Cora Cressy Oysters are raised by Community Shellfish in Bremen, Maine—grown in a “grandfathered” lobster pound on the Medomak River where cold Atlantic tides flush in and keep them clean, briny, and consistent.
They finish plump, with a deep-cupped shell and a savory, slightly umami-rich edge that oyster lovers adore.
Sold in bags of 25, ready for your raw bar spread.
*Consuming raw or undercooked seafood may increase your risk of foodborne illness, especially if you have certain medical conditions.
Description
Cora Cressy Oysters are raised by Community Shellfish in Bremen, Maine—grown in a “grandfathered” lobster pound on the Medomak River where cold Atlantic tides flush in and keep them clean, briny, and consistent.
They finish plump, with a deep-cupped shell and a savory, slightly umami-rich edge that oyster lovers adore.
Sold in bags of 25, ready for your raw bar spread.
*Consuming raw or undercooked seafood may increase your risk of foodborne illness, especially if you have certain medical conditions.
